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Sage is a herb commonly used in cooking to add flavor to a variety of dishes, including poultry, stuffing, and soups. However, if you don't have sage on hand or simply don't like its flavor, there are several substitutes you can use in your recipes.One substitute for sage is thyme. Like sage, thyme is a member of the mint family and has a slightly earthy and peppery flavor. It pairs well with poultry, stuffing, and vegetables and can be used in equal amounts as a substitute for sage. our website: https://www.stopie.com/sage-substitute-the-best-9-sage-substitutes/